Barbecue pizza with cauliflower base for air fryers

Made by @Bruno Gorce

restaurant 2 portions

schedule 50 min

Pizza barbacoa con base de coliflor para freidora de aire

Cooking details

This recipe has been tested in a Newlux 5’5L air fryer. Remember that you can adjust the quantities, times and ingredients to your liking.

Products with which it can be cooked

Ingredients

  • task_altBase:
  • task_alt1/2 cauliflower
  • task_alt3 cans of tuna
  • task_alt3 egg whites
  • task_altSalt
  • task_altToppings:
  • task_alt1 red onion
  • task_alt120 g. of veal minced meat
  • task_alt50 g. mozzarella cheese
  • task_alt8 tbsp. of crushed natural tomato
  • task_alt6 tbsp. of low calorie barbecue sauce
  • task_alt40 ml. of extra virgin olive oil
  • task_alt1 tbsp. oregano
  • task_altSalt

step by step recipe

  1. Cut the cauliflower into florets and cook in the microwave for about 10 minutes with a finger of water.
  2. Next, we prepare the sauce. For this, we mix the crushed tomato with the barbecue sauce. We reserve.
  3. Next, we prepare the topping. To do this, cut the onion into julienne strips and cook it in a frying pan over medium heat with the oil and a pinch of salt for about 5 minutes. Once poached, add the minced meat and oregano. Mix and cook for 5 minutes. Once the meat is browned, remove the mixture from the heat and add half of the sauce. Mix and set aside.
  4. Once the cauliflower is cooked, place the drained cauliflower in a blender with the egg whites, salt, and drained tuna cans. Beat until a homogeneous mixture is obtained.
  5. Line the basket of the air fryer with a piece of baking paper and grease it with a little oil.
  6. Pour half of the cauliflower mixture and spread it well throughout the basket trying to get a thin, circular base. We can also make it in the shape of the basket.
  7. Close and manually program 200 ºC, 8 minutes.
  8. Once the base is cooked, we open the basket and put a base of barbecue sauce, on top the meat mixture, a little more sauce and finally, we spread the cheese on top.
  9. Close the basket and program 200 ºC, 5 minutes. Sprinkle oregano to taste and prepare the second pizza following the same process. Enjoy!

Ingredients

  • This recipe yields two individual pizzas.
  • Once the second one is ready, in order to serve both hot, we put the first one back into the air fryer basket for 2 minutes.

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