Basic Bread (Loaf) with Kitchen Robot
restaurant 6-8 portions
schedule 01 h 35 min
Cooking details
This recipe has been tested in a 5L Newlux Kitchen Robot. Remember that you can adjust the quantities, times and ingredients to your liking.
Products with which it can be cooked
Ingredients
- task_alt250 ml. of water
- task_alt15 ml. of olive oil
- task_alt25 g. of fresh yeast
- task_alt500 g. of flour
- task_alt1 tsp. sugar
- task_alt2 tsp. of salt
step by step recipe
- Mix all the ingredients until forming a homogeneous dough, kneading to give it body.
- Place the dough in the bowl, previously greased with butter, and let it rest in a warm place for at least half an hour.
- Place the bowl in its position and set the Oven menu, cooking temperature 2, for 90 minutes.
Ingredients
- If we want it to be golden on both sides, when there are 15 minutes left to finish the cooking time, we will turn the loaf over.
