Orange Pork Chops in a Programmable Cooker
restaurant 4 portions
schedule 25 min
Cooking details
This recipe has been tested in a 6L Newlux Programmable Cooker. Remember that you can adjust the quantities, times, and ingredients to your liking.
Products with which it can be cooked
Ingredients
- task_alt4 pork chops
- task_alt200 ml. of orange juice
- task_alt1 onion
- task_alt12 kumquats
- task_alt40 ml. brandy
- task_alt20 ml. soy sauce
- task_alt1 tbsp. honey
- task_alt50 ml. of extra virgin olive oil
- task_altSalt and pepper
step by step recipe
- First, we season the meat with salt and pepper.
- Add the oil to the pan and set the FRIED menu, 160 ºC, 15 minutes. Once hot, we add the chops and cook them on both sides, just until marked.
- While the meat is cooking, we peel and chop the onion.
- Once the meat is browned, remove it and set aside.
- Next, we add the onion. We season and stir occasionally until slightly softened.
- Then, we add the brandy and let it evaporate.
- Once the alcohol has evaporated, we add the orange juice, soy sauce, and honey.
- We let it cook until the program ends.
- When the program is finished, we remove and blend.
- We put the pork chops, the blended sauce, and the kumquats into the cooker.
- We place the lid, close the valve, and set the STEW Menu, low pressure, 110°C, 5 minutes.
- We release the pressure by turning the valve, open, and enjoy!
Ingredients
- If you cook it with the Newlux V600 6L Kitchen Robot and you want the sauce to be more reduced, program the Griddle menu with the lid open and let it evaporate a little, in this way you will be able to adapt the result to your taste.
