Exotic Risotto with Programmable Cooker
restaurant 4 portions
schedule 15 min
Cooking details
This recipe has been tested in a 6L Newlux Programmable Cooker. Remember that you can adjust the quantities, times, and ingredients to your liking.
Products with which it can be cooked
Ingredients
- task_altFor the sauté
- task_alt150 g. onion
- task_alt100 g. pumpkin
- task_alt250 g. of chopped fresh mushrooms
- task_alt70 ml. of olive oil
- task_alt2 cloves garlic
- task_altRest
- task_alt50 g. of Parmesan cheese
- task_alt50 g. butter
- task_alt350 g. of bomba rice
- task_alt2 chicken stock cubes
- task_altWater, salt, and pepper to taste
step by step recipe
- We set the Grill menu for 5 minutes and add the oil. We chop the onion, pumpkin, mushrooms, and garlic and add them to the pot with the oil. We sauté until softened.
- We add the rice, the crumbled stock cubes, water (2 measures of water for each measure of rice), salt, and pepper. We set the Cook menu, low pressure, for 7 minutes.
- We cancel the menu and leave the keep warm mode active.
- We open the lid and add the butter. We stir until it melts. Then we add the cheese and mix.
Ingredients
- Measuring cup.
