BéChamel for Lasagna with Programmable Cooker
restaurant 4 portions
schedule 15 min
Cooking details
When we think of béchamel, those characteristic dishes from our childhood that made our mouths water come to mind. It is one of the most versatile sauces we know as it can be used in a wide variety of recipes. We can find it in pasta, lasagna, cannelloni, croquettes, or even gratin with hake, a fun and original way for the little ones in the house to eat fish.
Béchamel sauce is of French origin and has a base of flour, liquid, and vegetable fat. Its thick texture and mild flavor elevate any dish to exquisiteness. We are used to hearing that preparing homemade béchamel is not easy, that it requires a lot of time and dedication. That was before our programmable cookers appeared, with which you will master this sauce in no time.
Today we bring you a very easy recipe to make at home thanks to our programmable cookers: béchamel for lasagna. Are you ready to surprise all your guests?
This recipe has been tested in a 6L Newlux Programmable Cooker. Remember that you can adjust the quantities, times, and ingredients to your liking.
Products with which it can be cooked
Ingredients
- task_alt750 ml. of milk
- task_alt90 g. of flour
- task_alt50 g. butter
- task_alt1 tbsp. of oil
- task_alt1 pinch of nutmeg
- task_alt1/2 tsp. of salt
step by step recipe
- Put all ingredients in the bowl.
- We set the Grill menu, 140°, open lid, 5 minutes.
- Stir constantly until the desired texture is achieved.
