Fish Fajitas for Kitchen Robot
restaurant 6 portions
schedule 50 min
Cooking details
This recipe has been tested in a 5L Newlux Kitchen Robot. Remember that you can adjust the quantities, times and ingredients to your liking.
Products with which it can be cooked
Ingredients
- task_altTortillas for fajitas (desired amount)
- task_alt700 g. of monkfish
- task_alt150 g. of iceberg lettuce
- task_alt150 g. of mushrooms
- task_alt2 tomatoes
- task_alt1 red onion
- task_alt1 small green bell pepper
- task_alt2 cloves garlic
- task_altSpices to taste (paprika, oregano, garlic, onion, cumin...)
- task_alt40 ml. of extra virgin olive oil
- task_altSalt and pepper
step by step recipe
- First, we peel the mushrooms and garlic and slice them. We cut the fish into strips and season with salt and pepper.
- We add the oil to the pot and set the FRY menu, cooking temperature 2, for 10 minutes. Once hot, we add the mushrooms and garlic. Season with salt and pepper and stir from time to time with the spatula.
- After 5 minutes, we add the fish. Stir from time to time.
- While it's cooking, we julienne the onion, bell pepper, and lettuce. We dice the tomato into small cubes. We place all the vegetables in a bowl and season with salt, peppers, and spices.
- Once the program is finished, we clean the pot and set the GRILL menu, cooking temperature 3, for 15 minutes. We cook the tortillas until lightly golden on both sides.
- We serve the tortillas with the prepared filling and our favorite sauce. Enjoy!
Ingredients
- Accessories used: spatula.
