Cauliflower pizzas for air fryers
restaurant 2 portions
schedule 30 min
Cooking details
This recipe has been tested in a Newlux 5’5L air fryer. Remember that you can adjust the quantities, times and ingredients to your liking.
Products with which it can be cooked
Ingredients
- task_alt1 cauliflower
- task_altGrated mozzarella cheese
- task_altGrated Parmesan cheese
- task_altTomato sauce
- task_altExtra virgin olive oil spray
- task_altItalian seasoning (to taste)
- task_altSalt and pepper
- task_altSome basil leaves
step by step recipe
- First, we preheat the air fryer with the automatic menu.
- Next, wash the cauliflower and cut it into thick slices (about 3 or 4).
- Place the cauliflower slices in the basket of the air fryer. Drizzle with a little oil, season to taste with Italian spices and season with salt and pepper.
- Close and manually program 200 ºC, 14 minutes. Halfway through the cooking time, we turn them over and drizzle with a little more oil.
- Once the program is finished, we turn them over so that the seasoned side is on top. Add a layer of tomato sauce and cheese to taste.
- Close and manually program 180 ºC, 5 minutes.
- Chop the basil and add it on top when serving.
- Enjoy!
Ingredients
- Leftover cauliflower florets can be seasoned and roasted in the air fryer as an accompaniment to a dish. They can also be used to prepare another recipe.
