Roasted Turkey Breast or Tenderloin in Marinade for Kitchen Robot
restaurant 3 portions
schedule 40 min
Cooking details
This recipe has been tested in a 5L Newlux Kitchen Robot. Remember that you can adjust the quantities, times and ingredients to your liking.
Products with which it can be cooked
Ingredients
- task_alt2-3 turkey breasts or tenderloin
- task_alt5 garlic cloves
- task_alt3 sprigs of fresh rosemary
- task_alt3 teaspoons of salt
- task_alt1 tsp. pepper
- task_alt30 ml. of Worcestershire sauce
- task_altJuice of 1 lemon
- task_alt30 ml. of sesame oil
- task_alt70 ml. of olive oil
- task_alt140 ml. soy sauce
- task_alt140 ml. honey
step by step recipe
- Remove the rosemary from the stems and then finely chop the rosemary leaves and garlic.
- Mix all the sauce ingredients and pour over the turkey. Let it rest in a closed container in the refrigerator for 12 to 24 hours.
- Place the turkey in the robot's bowl and pour the sauce over it.
- Program the robot so that the Oven menu is at temperature 1 for 35 minutes.
- Serve piping hot!
Ingredients
- If we don't have time to marinate the turkey, we can make this recipe without letting it rest.
