Roasted Chicken with Swiss Chard and Sweet Potato in a Kitchen Robot
restaurant 4 portions
schedule 50 min
Cooking details
This recipe has been tested in a 5L Newlux Kitchen Robot. Remember that you can adjust the quantities, times and ingredients to your liking.
Products with which it can be cooked
Ingredients
- task_alt4 chicken thighs
- task_alt150 g. of chard
- task_alt1 sweet potato
- task_alt½ onion
- task_alt¼ cup of olive oil
- task_alt1 tsp. of salt
- task_alt½ tsp. pepper
- task_alt1 tsp. garlic powder
- task_alt1 tsp. of smoked paprika
- task_alt½ tsp. onion powder
step by step recipe
- Add the Swiss chard in bite-sized pieces. Peel and cut the sweet potato into cubes. Slice the onion into strips. Mix the vegetables in a bowl with olive oil, salt, and pepper to taste.
- In a container, combine 1 tablespoon of salt, garlic powder, smoked paprika, and ½ tsp. of pepper, and onion powder. Sprinkle the spices over the chicken, covering all sides.
- Add the vegetables to the robot's container and place the seasoned thighs on top. Close the lid and set the robot to the Oven menu for 45 minutes.
- Serve piping hot!
Ingredients
- If you prefer firmer sweet potatoes, cook everything for 35-40 minutes, ensuring that the internal temperature of the chicken reaches at least 74°C.
