Caramelized mandarins with coulis for Kitchen Robot
restaurant 6 portions
schedule 25 min
Cooking details
This recipe has been tested in a 5L Newlux Kitchen Robot. Remember that you can adjust the quantities, times and ingredients to your liking.
Products with which it can be cooked
Ingredients
- task_alt8 mandarins
- task_alt1 cinnamon stick
- task_alt4 tbsp. of brown sugar
- task_alt3 tbsp. of water
- task_alt2 tbsp. butter
step by step recipe
- First, peel the mandarins. Two of them, we cut them into pieces.
- Program the PLANCHA menu, cooking temperature 1, 5 minutes.
- Once hot, add the chopped mandarins, the water, 1 tbsp. sugar and cinnamon stick. We cover.
- Once the program is finished, remove everything to a blender and blend. Then, we strain it with a chinois or strainer and set aside.
- Next, program the GRILL menu, cooking temperature 3, 10 minutes.
- Once hot, add the remaining mandarins, sugar, butter and cinnamon stick.
- Stir occasionally with a spatula to brown and caramelize the mandarins on all sides.
- When 2 minutes are left, add the reserved juice. Stir and enjoy!
Ingredients
- They can be served warm or cold.
