Boiled Eggs in a Kitchen Robot
restaurant 20 portions
schedule 14 min
Cooking details
This recipe has been tested in a Newlux 3L Blade Kitchen Robot. Remember that you can adjust the quantities, times and ingredients to your liking.
Ingredients
- task_altEggs
- task_alt1000 g. of water
step by step recipe
- Place the mixing accessory in the Robotmix jug.
- Pour the water into the jug.
- Place the deep steam basket on top of the jug.
- Place the number of eggs you want to cook in the steam basket and close the lid.
- Cook by setting the Robotmix to 120°C for 14 minutes at speed 1. The Robotmix will take a few minutes to preheat the water. Make sure to start the 14 minutes of cooking once the jug has reached at least 90°C.
- When cooked, transfer the eggs to a bowl with ice water and let them cool for 5 minutes. Then peel the eggs immediately, as the shell will stick to the egg if left longer.
- Enjoy!
Ingredients
- Accessories used: deep steam accessory, steam lid, mixing accessory
