Peanut Butter Cookies for Air Fryer
restaurant 1-2 portions
schedule 15 min
Cooking details
This recipe has been tested in a Newlux 3’5L air fryer. Remember that you can adjust the quantities, times and ingredients to your liking.
Products with which it can be cooked
Ingredients
- task_altPeanut butter (V35: 50 g. | V55: 100 g.)
- task_altEggs (V35: 1 | V55: 2)
- task_altFlour (V35: 100 g. | V55: 200 g.)
step by step recipe
- Cut a piece of parchment paper to fit the air fryer basket. Preheat the air fryer for 5 minutes, Preheat menu, 185°C.
- In a bowl, mix all three ingredients well: peanut butter, flour, and egg. Once we have a uniform mixture, form balls with our hands in the desired size.
- Flatten the balls on the parchment paper to give them a cookie shape. Place them without touching each other. Put the cookies in the air fryer for 8-10 minutes, Manual menu, 185°C, until they are perfectly golden.
Ingredients
- We can vary the recipe by adding chocolate chips or oats to the dough. In the first case, we sweeten the recipe even more (you can also add a layer of melted chocolate after taking them out). In the second case, we will add more consistency to the recipe to achieve a higher intake of healthy fiber.
