Chickpeas with Spinach in a Programmable Cooker
restaurant 4 portions
schedule 20 min
Cooking details
This recipe has been tested in a 6L Newlux Programmable Cooker. Remember that you can adjust the quantities, times, and ingredients to your liking.
Products with which it can be cooked
Ingredients
- task_alt500 g. of chickpeas
- task_alt500 g. of fresh spinach
- task_alt1 chopped onion
- task_alt1 chopped tomato
- task_alt1 tbsp. paprika
- task_alt1/4 meas. of olive oil
- task_alt2-3 garlic cloves
- task_altSalt
- task_altWater
step by step recipe
- The night before, we should soak the legumes so that they absorb water gradually, and before using them, we must drain them.
- Sauté the onion, garlic, tomato, and spinach for 5 minutes using the Grill menu.
- Add the remaining ingredients and set the Cook menu, high pressure, for 14 minutes.
Ingredients
- To prepare the recipe in a single step: put all ingredients in the programmable cooker and set the Legumes menu, high pressure.
- Accessory: measuring cup.
