{"id":219122,"date":"2025-12-09T13:06:31","date_gmt":"2025-12-09T13:06:31","guid":{"rendered":"https:\/\/newluxbrand.com\/recetas\/torrijas-caramelisees-avec-glace-pour-plaque-a-induction-go2000\/"},"modified":"2025-12-09T13:12:59","modified_gmt":"2025-12-09T13:12:59","slug":"torrijas-caramelisees-avec-glace-pour-plaque-a-induction-go2000","status":"publish","type":"post","link":"https:\/\/newluxbrand.com\/recetas\/fr\/torrijas-caramelisees-avec-glace-pour-plaque-a-induction-go2000\/","title":{"rendered":"Torrijas caram\u00e9lis\u00e9es avec glace pour plaque \u00e0 induction Go2000"},"content":{"rendered":"\n

Cette recette a \u00e9t\u00e9 test\u00e9e sur une plaque \u00e0 induction Newlux. N’oublie pas que tu peux ajuster les quantit\u00e9s, les dur\u00e9es et les ingr\u00e9dients \u00e0 ta convenance.<\/p>\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Cette recette a \u00e9t\u00e9 test\u00e9e sur une plaque \u00e0 induction Newlux. N’oublie pas que tu peux ajuster les quantit\u00e9s, les dur\u00e9es et les ingr\u00e9dients \u00e0 ta convenance.<\/p>\n","protected":false},"author":11174,"featured_media":219109,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[464,703,168],"tags":[],"class_list":["post-219122","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-postres-y-dulces-4","category-recettes-plaque-a-induction-portable","category-salades"],"yoast_head":"\nTorrijas caram\u00e9lis\u00e9es avec glace pour plaque \u00e0 induction Go2000 | Newlux | Recetas de cocina<\/title>\n<meta name=\"description\" content=\"Torrijas caram\u00e9lis\u00e9es avec glace pour plaque \u00e0 induction Go2000 Postres y dulces | Newlux | Recetas de cocina\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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casserole du feu et laissons ti\u00e9dir. Une fois ti\u00e8de, filtrons et jetons les aromates. ","Pla\u00e7ons les tranches de pain dans un plat large.","Arrosez avec le lait infus\u00e9 et laissez reposer pendant environ 10 minutes.","Ensuite, pr\u00e9parons le caramel. Pour cela, pla\u00e7ons une po\u00eale sur la plaque \u00e0 induction et allumons-la \u00e0 la puissance 5. ","Ajoutons le sucre et l'eau. Quand il commence \u00e0 prendre couleur, ajoutons le beurre et \u00e9teignons la plaque \u00e0 induction. 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