{"id":65538,"date":"2023-03-27T10:28:15","date_gmt":"2023-03-27T10:28:15","guid":{"rendered":"https:\/\/newluxbrand.com\/uncategorized\/salteado-asiatico-de-repollo-y-huevo-en-robot-de-cocina-2\/"},"modified":"2025-05-30T13:05:38","modified_gmt":"2025-05-30T13:05:38","slug":"asian-cabbage-and-egg-stir-fry-in-a-kitchen-robot","status":"publish","type":"post","link":"https:\/\/newluxbrand.com\/recetas\/en\/asian-cabbage-and-egg-stir-fry-in-a-kitchen-robot\/","title":{"rendered":"Monkfish with Hollandaise Sauce in a Cooking Robot"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">This recipe has been tested in a 5L Newlux Kitchen Robot. Remember that you can adjust the quantities, times and ingredients to your liking.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This recipe has been tested in a 5L Newlux Kitchen Robot. Remember that you can adjust the quantities, times and ingredients to your liking.<\/p>\n","protected":false},"author":3498,"featured_media":65541,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[691,698,321,428,244,240],"tags":[],"class_list":["post-65538","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-by-diet-en","category-by-subcategory-en","category-pescados-y-mariscos-6","category-por-tipo-de-plato-3","category-recetas-6","category-recetas-robot-de-cocina-6"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Monkfish with Hollandaise Sauce in a Cooking Robot | Newlux | Recetas de cocina<\/title>\n<meta name=\"description\" content=\"Discover how to make Monkfish with Hollandaise Sauce step by step in a cooking robot. A quick and delicious dish!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/newluxbrand.com\/recetas\/en\/asian-cabbage-and-egg-stir-fry-in-a-kitchen-robot\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Monkfish with Hollandaise Sauce in a Cooking Robot | Newlux | Recetas de cocina\" \/>\n<meta property=\"og:description\" content=\"Discover how to make Monkfish with Hollandaise Sauce step by step in a cooking robot. A quick and delicious dish!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/newluxbrand.com\/recetas\/en\/asian-cabbage-and-egg-stir-fry-in-a-kitchen-robot\/\" \/>\n<meta property=\"og:site_name\" content=\"Newlux | Recetas de cocina\" \/>\n<meta property=\"article:published_time\" content=\"2023-03-27T10:28:15+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-05-30T13:05:38+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/newluxbrand.com\/recetas\/wp-content\/uploads\/2025\/05\/Portada-2.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"800\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"comidadediez\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"comidadediez\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Monkfish with Hollandaise Sauce in a Cooking Robot | Newlux | Recetas de cocina","description":"Discover how to make Monkfish with Hollandaise Sauce step by step in a cooking robot. 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A quick and delicious dish!"],"_yoast_wpseo_focuskw":["Monkfish with Hollandaise Sauce in NEWLUX Cooking Robot"],"newlux_receta_ingredientes":["4 monkfish tails","1 leek","1 zucchini","50 ml. of extra virgin olive oil","Salt and pepper","Salsa:","500 ml. of water","3 egg yolks","125 g. butter","The juice of 1 small lemon","1 tbsp. of apple cider vinegar","Salt and pepper"],"newlux_receta_pasos":["First, we season the monkfish and slice the leek. Set aside. ","We add 25 ml of oil to the bowl and set the GRILL menu, cooking temperature 2, for 10 minutes. Once hot, we cook the monkfish on both sides. If we have extra time, we cancel the program and remove it.   ","Once the fish is removed, we add 25 ml of oil and set the FRY menu, cooking temperature 1, for 5 minutes. Once hot, we add the leek and season. We stir occasionally with the spatula until the program ends.  Remove and reserve. ","Next, we prepare the sauce. For this, we set the GRILL menu, cooking temperature 1, for 3 minutes and melt the butter. We remove it from the pot and let it cool in a bowl. We wash the pot and put 500 ml of water inside. We set the STEAM menu, cooking temperature 1, for 5 minutes. We place a glass bowl inside and add the egg yolks. We beat with the help of a whisk. Then, we slowly add the melted butter and continue beating. Once incorporated, we add the lemon juice, vinegar, salt, and pepper to taste. We keep beating until it thickens a bit.         If we have time to spare, we cancel the program.","We serve the monkfish on a base of Hollandaise sauce and add some leek and a strip of zucchini (raw or grilled) on top. 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