{"id":210411,"date":"2022-11-28T12:32:49","date_gmt":"2022-11-28T12:32:49","guid":{"rendered":"https:\/\/newluxbrand.com\/recetas\/braised-beef-cheeks-in-wine-for-programmable-cooker\/"},"modified":"2025-05-30T12:55:07","modified_gmt":"2025-05-30T12:55:07","slug":"braised-beef-cheeks-in-wine-for-programmable-cooker","status":"publish","type":"post","link":"https:\/\/newluxbrand.com\/recetas\/en\/braised-beef-cheeks-in-wine-for-programmable-cooker\/","title":{"rendered":"Braised Beef Cheeks in Wine for Programmable Cooker"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">This recipe has been tested in a 6L Newlux Programmable Cooker. Remember that you can adjust the quantities, times, and ingredients to your liking. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>This recipe has been tested in a 6L Newlux Programmable Cooker. Remember that you can adjust the quantities, times, and ingredients to your liking.<\/p>\n","protected":false},"author":12480,"featured_media":210414,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[186,274],"tags":[],"class_list":["post-210411","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-carnes-en","category-recetas-ollas-programables-4"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Braised Beef Cheeks in Wine for Programmable Cooker | Newlux | Recetas de cocina<\/title>\n<meta name=\"description\" content=\"Discover how to make step by step braised beef cheeks in wine for programmable cooker. 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We reserve.","In the remaining oil, saut\u00e9 the quartered onion, leek, and sliced carrots until soft, about 10 minutes.","Add the red wine, Pedro Xim\u00e9nez, beef cheeks, rosemary, thyme, salt, and sugar.","Leave uncovered for about 5 minutes on the fry menu to allow the alcohol to evaporate.","Cancel the fry menu and set to stew menu with the valve closed for 35 minutes.","Release the pressure, remove the beef cheeks, and blend the sauce. Put everything back in the pot and bring to a boil using the fry menu. 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