{"id":156244,"date":"2023-02-02T12:46:36","date_gmt":"2023-02-02T12:46:36","guid":{"rendered":"https:\/\/newluxbrand.com\/uncategorized\/smoked-salmon-and-cream-cheese-cake-for-the-food-processor\/"},"modified":"2025-05-30T13:02:36","modified_gmt":"2025-05-30T13:02:36","slug":"smoked-salmon-and-cream-cheese-cake-for-the-food-processor","status":"publish","type":"post","link":"https:\/\/newluxbrand.com\/recetas\/en\/smoked-salmon-and-cream-cheese-cake-for-the-food-processor\/","title":{"rendered":"Smoked salmon and cream cheese cake for the food processor"},"content":{"rendered":"<p>This recipe has been tested in a Newlux 3L Blade Kitchen Robot. Remember that you can adjust the quantities, times and ingredients to your liking.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This recipe has been tested in a Newlux 3L Blade Kitchen Robot. 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A quick and delicious dish!"],"_yoast_wpseo_focuskw":["Smoked salmon and cream cheese cake for the food processor"],"newlux_receta_ingredientes":["350 g. of smoked salmon","300 g. cream cheese","100 g. of whipping cream","25 g. of pickles","Zest of one lemon","Dill (to taste)","Pink peppercorns (for decoration)","Salt and pepper"],"newlux_receta_pasos":["We place the blades.","Add the gherkins and dill to the jar. Cover and program speed 5, 3 seconds.","Next, add the cream cheese, cream, lemon zest, salt and pepper. Cover and program speed 3, 30 seconds.","Line the mold with plastic wrap, leaving enough around the edges to hang over the sides of the mold.","Cover the mold with the slices of smoked salmon on the bottom and walls, making sure that they overlap each other and protrude so that the cake can be closed.","Pour the cream cheese mixture into the mold and use the spatula to make the surface flat.  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