Spaghetti with meatballs for food processor
restaurant 4 portions
schedule 50 min
Cooking details
Receipt compatible with Multi-Touch RM990 Kitchen Robot
Ingredients
- task_alt350 g. of spaghetti
- task_alt2 l. of water
- task_altGrated Parmesan (to taste)
- task_altPerejil fresh oregano
- task_altSal
- task_altMeatballs:
- task_alt500 g minced ternera meat
- task_alt1 clove garlic
- task_alt1 egg
- task_alt30 g. of leche
- task_alt30 g. Parmesan cheese
- task_alt50 g. de harina
- task_alt50 g. of extra virgin olive oil
- task_alt1 slice of sliced bread
- task_altFresh Perejil
- task_altSalt and pepper
- task_altSalsa:
- task_alt700 g. tomatoes
- task_alt1 clove garlic
- task_alt1 onion
- task_alt40 g. of extra virgin olive oil
- task_alt1 cda. of oregano
- task_altSal
step by step recipe
- We begin by preparing the meatballs. In a bowl, we season the minced meat with the chopped garlic, Parmesan cheese, a good handful of chopped parsley, salt and pepper. Mix and set aside. In another bowl, add the egg, the milk and the slice of bread. Let stand for a few minutes so that the bread absorbs the liquids. Once the bread is well soaked, mash with your hands or fork and add this mixture to the minced meat. Mix until well blended. Make small balls and roll them in flour. Brown them lightly in a casserole with oil. Set aside.
- Next, we prepare the sauce. Place the blades and add the onion cut in half and the garlic clove. Close and program speed 5, 8 seconds. We lower the remains with the help of the spatula. Add the oil, cover and program 120 ºC, speed 1, 8 minutes. Once the program is finished, add the peeled tomatoes and program speed 5, 15 seconds. Lower the leftovers with the help of the spatula, season with salt and pepper and add the oregano. Close and program 120 ºC, speed 1, 15 minutes. Remove and set aside.
- Next, we cook the pasta. To do this, replace the blades with the mixer accessory and add the water. Close and set the automatic boil menu. When it reaches 100 ºC, we cancel the program and introduce the pasta. Close and program 100 ºC, speed 1, 8 minutes. Drain with the help of the basket and reserve. Discard the water except for one ladle.
- Finally, add the tomato sauce, the pasta, a little of the cooking water and the meatballs to the jug. Close and program 100 ºC, speed 1, 5 minutes.
- Serve with a sprinkling of grated Parmesan cheese and some chopped fresh parsley or oregano and enjoy!
Ingredients
- Accessories used: blades, mixer accessory, basket and spatula
