Breaded Shrimp with Kataifi Dough in Air Fryer
restaurant 4 portions
schedule 15 min
Cooking details
This recipe has been tested in a Newlux 5’5L air fryer. Remember that you can adjust the quantities, times and ingredients to your liking.
Products with which it can be cooked
Ingredients
- task_alt8 shrimp
- task_altKataifi dough
- task_altExtra virgin olive oil
step by step recipe
- Preheat the air fryer with the automatic menu.
- We peel the shrimp, keeping the tail.
- We grease our hands with oil and slightly moisten some kataifi dough.
- We wrap the shrimp as shown in the image with the slightly moistened dough.
- We carefully place them in the air fryer basket.
- We set it to 190°C for 7 minutes.
- We serve them as is or you can accompany them with your preferred sauce. Enjoy!
