Spinach and Artichokes with Tuna in a Cooking Robot

Made by @newlux

restaurant 4 portions

schedule 05 min

espinacas y alcachofas con atun acompanamientos y guarniciones

Cooking details

This recipe has been tested in a 5L Newlux Kitchen Robot. Remember that you can adjust the quantities, times and ingredients to your liking.

Products with which it can be cooked

Ingredients

  • task_alt300 g. of fresh spinach
  • task_alt175 g. of canned artichoke, chopped
  • task_alt2 cans of drained tuna
  • task_alt1 tsp. of salt

step by step recipe

  1. We cut the artichokes and mix with a tablespoon of their juice and add it to the bowl. We add the spinach and tuna without the oil and mix.
  2. We set the Fast Cook menu for 5-6 minutes or until the spinach is fried. We mix well and before serving, we remove the remaining liquid.
  3. Serve piping hot!

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