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","Wenn er aufgegangen ist, den Teig herausnehmen und eine Minute lang entgasen, um die Luft zu entfernen. Die H\u00e4lfte des Teigs zu einer Kugel formen und in den mit Pergamentpapier ausgelegten Korb der Hei\u00dfluftfritteuse legen. In der Mitte mit den Fingern ein Loch machen und einen mit \u00d6l gefetteten Kochring in die Mitte setzen. Auf diese Weise erh\u00e4lt man die Form eines Rosc\u00f3n. Mit Ei bestreichen und ein paar Minuten gehen lassen.    ","Wenn der Kuchen aufgegangen ist, wird er erneut mit Ei bestrichen, die kandierten Fr\u00fcchte hinzugef\u00fcgt und ein wenig Zucker mit ein paar Tropfen Wasser angefeuchtet und \u00fcber den Kuchen gestreut.","Schlie\u00dfen und von Hand bei 160 \u00baC 15 Minuten backen. Auf einem Gitterrost abk\u00fchlen lassen und den zweiten Roscon backen. ","W\u00e4hrend der zweite Roscon backt, schlagen Sie die Sahne auf. Den Schneebesenaufsatz in den Robotmix-Beh\u00e4lter einsetzen und die Sahne und den Zucker hinzuf\u00fcgen. Programmieren Sie Geschwindigkeit 4, 3 Minuten. Pr\u00fcfen Sie, ob die Sahne ausreichend aufgeschlagen ist, und wenn nicht, programmieren Sie ein paar Sekunden mehr.   ","Sobald die Roscones kalt sind, halbieren und mit der Schlagsahne f\u00fcllen und genie\u00dfen!"],"newlux_receta_tips":["Verwendetes Zubeh\u00f6r: Messer und Schneebesenaufsatz."]},"user_options":{"isLogin":false},"_links":{"self":[{"href":"https:\/\/newluxbrand.com\/recetas\/de\/wp-json\/wp\/v2\/posts\/55354","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/newluxbrand.com\/recetas\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/newluxbrand.com\/recetas\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/newluxbrand.com\/recetas\/de\/wp-json\/wp\/v2\/users\/3498"}],"replies":[{"embeddable":true,"href":"https:\/\/newluxbrand.com\/recetas\/de\/wp-json\/wp\/v2\/comments?post=55354"}],"version-history":[{"count":2,"href":"https:\/\/newluxbrand.com\/recetas\/de\/wp-json\/wp\/v2\/posts\/55354\/revisions"}],"predecessor-version":[{"id":211686,"href":"https:\/\/newluxbrand.com\/recetas\/de\/wp-json\/wp\/v2\/posts\/55354\/revisions\/211686"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/newluxbrand.com\/recetas\/de\/wp-json\/wp\/v2\/media\/55347"}],"wp:attachment":[{"href":"https:\/\/newluxbrand.com\/recetas\/de\/wp-json\/wp\/v2\/media?parent=55354"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/newluxbrand.com\/recetas\/de\/wp-json\/wp\/v2\/categories?post=55354"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/newluxbrand.com\/recetas\/de\/wp-json\/wp\/v2\/tags?post=55354"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}